This is an easy easy side dish that goes great with almost anything. What doesn’t taste good with bacon!!! I only wish I would have made more.
- 2 zucchini’s
- 2 strips of bacon
- 1/2 small onion diced
- 1 garlic clove minced
- 1/2 Roma tomato, seeded and diced
- parmesan cheese
Cut your zucchini’s in half lengthwise. Using a spoon, scrape out the insides. Reserve about half.
Cut up bacon in small pieces and fry in a saute pan. When bacon is done add onion and saute until tender. Add garlic and some crushed pepper flakes. Transfer to a mixing bowl and add tomato, the reserved zucchini insides and some grated parmesan cheese. Season with salt and pepper. Mix well.
Place your zucchini in a greased oven proof dish. Spoon in stuffing and top with more grated parmesan cheese.
Bake in a 400 degree oven for about 30 minutes. Enjoy!